Consumers expect food companies to provide them with products that are not only tasty and convenient, but also of good nutritional quality. In order to assess the nutritional aspects of foodstuffs, we can assist food companies in drawing up labels ( nutritional declaration, Nutri-score, list of ingredients…), advise onnutritional balance of products, or provide information on food legislationparticularly with regard to allergens.
We also offer various tools to support dietitians, such as food quantification books and a calculation application nutritional.
