Training

Microorganism culture in bioreactors requires mastery of various theoretical and practical aspects: the different growth phases, culture parameters, sterilization, measurement probes, harvesting, microbiological analyses, etc. During a training session, these different aspects will be covered to provide sufficient autonomy for managing propagation at 2 or 10-liter scales. This training module spans 4 days of practical and theoretical training. An additional module concerning microorganism drying can also be organized upon request.